Ridge gourd Fried in Spicy Batter


Ingredients :
1 long ridge gourd sliced into round pieces

Make a thick batter of the following:
1 cup besan
2 tbsp rice flour
salt to taste
1/2 tsp turmeric powder
1/2 tsp ajwain/cumin seeds
1/2 tsp red chili powder
1 tsp tamarind paste
1 green chili chopped
1 tsp coriander leaves chopped
Add little water to make a thick batter

Heat oil in a deep small wok.
Once oil is hot, dip the ridge gourd pieces in the batter and slide gently into the hot oil
Cook on both sides till done.
Have it as side dish at lunch. Goes well with rice.

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