Rajasthani Methi Dana Mirchi ki Sabji


Ingredients :

12-14 big green chillis cut into medium size pieces
4 tbsp fenugreek seeds boiled in water for 5 minutes
2 tsp hing
1 tsp cumin seeds
1/2 tsp cumin coriander powder
1 tsp dry mango powder
1/4 tsp turmeric powder
salt to taste
1 tbsp oil

Preparation

Heat oil in a pan.
Add hing.
Add cumin seeds
Add rest of the ingredients
Cover and cook for 6-7 minutes
Serve with roti.

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