Patrani Machi

Patrani Machi is parsi dish in which fillets of fish are marinated in green chutney , wrapped in banana leaf and steamed. So it makes it healthy.


Fish Fillets of King Fish
1 tbsp red chili powder
1 tsp turmeric powder
Juice of 1 lemon.

Marinate fish with the above ingredients and keep aside for 30 minutes.

For green chutney:

1 cup of coriander leaves
½ cup of mint leaves
1 green chili
1 inch ginger
1 tbsp garlic
Juice of 1 lemon
1 tsp salt
½ cup grated coconut
1 tbsp tamarind paste
3-4 crushed pepper
1 tbsp oil

Make a fine paste of the above things. Coat the fish fillets with the green chutney made above.
Wrap in banana leaves and tie gently with thick thread. Thin threads will cut the leaves instead. Tie with thin strips of banana leaves for best result.
Steam fish for 20 minutes.
Serve with rice, sambhar and salad.
You can bake or fry the fish wrapped in banana leaves too.

No comments:

Post a Comment