Diet Chivda For Munching


3 cups poha
2tbsp oil
1/2 cup peanuts
15-20 curry leaves
2 green chili broken
1 tsp salt crushed finely


Heat poha in microwave on high power for 2minutes mixing it gently with a fork after 1 minute.
Heat oil in a pan. Once hot, add curry leaves and green chilies.
Add peanuts and fry till turns dark pink.
Add the tadka to crispy poha out from microwave andm ix gently


You can fry cashew nuts, raisins and add it to Poha.
You can also soak channa daal for 3-4 hours and fry and add it to poha
You can also crush sugar and add it the mixture to make it sweet and salty.

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