Carrot and Potato Soup


2 carrots peeled and chopped roughly into medium size cubes
2 small potatoes peeled and chopped into medium size cubes
1 tsp butter
salt and pepper to taste
1 small onion finely chopped
2-3 garlic chopped

To prepare:

Boil carrots and potatoes in hot boiling water until its soft.
Strain and keep aside.
Heat butter in a pan. Add onions and chopped garlic. Toss till it turns pink.
Add carrots and potatoes.
Toss for 4-5 minutes.
Add it to blender along with 1/2 cup water and blend to a smooth paste.
Add it back to the pot.
Add 2 cups of water.
Add salt and pepper to taste and bring it to boil.
You can also strain the soup if you want a clear soup.

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