Raw Banana and Yam Curry

Take 3 raw bananas, peel and cut into small pieces
Cut 1 cup Yam  into small pieces
Put yam and raw banana into hot boiling water with pinch of turmeric and half tsp for about 10 minutes.
Heat 2 tsp coconut oil in a kadai.
Add  1 tsp mustard seeds, 1 tsp cumin seeds,few curry leaves, 1 green chili chopped.
Add banana and yam to the kadai.
Gring 2 tsp curd, 2 tbsp grated coconut, 1 small onion, few curry leaves, few coriander leaves and add it to the kadai.
Add salt and Madras Curry Powder or any curry powder. You can also add 1 tsp sambhar powder(optional)
Cover and cook for 3-4 minutes.
Serve with Rice and Sambhar.

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