Sprouts Fry




1 and 1/2 cup sprouts
1/2 cup green peas
1 big onion chopped
1 green chili chopped
few curry leaves
1 tsp garlic crushed
1 tsp cumin seeds
1 tsp mustard seeds
1 tbsp grated coconut
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
salt to taste
1 tbsp oil

Heat oil in a pan. Add mustard seeds, cumin seeds and garlic.
Add onion and saute
Add chopped tomatoes, dry spices and cook for some time.
Add sprouts and green peas.
Add salt , cover and cook for 4-5 minutes.
Open add grated coconut, chopped coriander leaves and mix well.
Serve with Roti/Chappati

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