Mushroom Butter Rice


 A simple way to prepare a healthy and flavorful rice. Have it with any Chinese gravy and feel the difference. It can make a great tiffin item for your lunch box. This recipe serve 3-4 people.


Things you need:

1 Cooked Rice 3 cups
2 Oyestor Mushroom 2 cups
3 Butter 2 tbsp
4 Garlic Crushed 1 whole
5 Black Pepper 1 tbsp
6 Salt To Taste

Steps to make:

·         Heat butter in a pan. Add garlic and cook till brown.
·         Add mushrooms and sauté till it is soft and cooked.
·         Add rice, salt and crushed black pepper. Mix gently.
·         Cover and cook for 5 minutes.
·         Serve Hot with Curry of your choice

1 comment:

  1. Wowww... looks super perfect and tempting.. awesome click too.. thanks for sharing :D
    Indian Cuisine

    ReplyDelete