Chicken Laacha



Ingredients :

500 grams chicken curry cut pieces
1 big onion chopped
1 big green capsicum chopped
1 tbsp ginger garlic paste
2 tbsp oil
1 tsp cumin seeds
1 tsp kasuri methi

To marinate chicken :
1 cup curd
½ cup tomato puree/ tomato ketchup
1 tsp turmeric powder
1 tsp red chili powder
Salt to taste
1 tsp garam masala powder
1 tsp coriander powder

To Prepare:
Marinate chicken and keep aside for an hour or two.
Heat oil in a wok. Add cumin seeds.
Add ginger garlic paste and chopped onions. Cook till onion turns brown.
Add capsicum and cook for 10 minutes on low flame.
Add kasuri methi.
Add marinated chicken. Cover and cook for 20 minutes on medium flame.
Lacha Chicken is ready to be served with Roti/ Naan.


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