Schezwan Mushroom

Its been ages since I have posted any recipe. Not that I lost interest in cooking, I have been keeping extremely busy with personal and official chores. I hope I will make it more regular in future.

Ingredients:1 pkt button mushroom , each cut into half
2 onions chopped into equal size
For the mariantion:
2 tbsp cornflour
1 egg beaten
1 tbsp ginger garlic paste
1 tsp soy sauce
1 tsp tomato sauce
1 tsp scehzwan sauce
salt to taste
Mix everything well. Dip the mushrooms in the batter and deep fry in hot oil.

For the sauce :
1 whole dry red chili
1 tbsp worchister sauce
1 tbsp dark soy sauce
1 tbsp tomato sauce
1 tbsp scehzwan sauce
1 tbsp cornflour
2 green chilies chopped
1 tsp ginger garlic paste

Heat 1 tbsp oil in a pan. Add giger garlic paste. Add the chopped green chilies.
Add Onion, dry red chili and fry till done. Mix all the sauces together . Add cornflour to it and mix well.
Add this to the pan. Add a little water if required.
Bring it to boil. Add salt to taste.
Now add the freid mushrooms.
Schwezwan Mushroom is ready

5 comments:

  1. Nice to see you back... Good recipe. I never heard of this... hope invented by you. ;)

    Keep blogging.

    ReplyDelete
  2. Tempting side dish..
    http://www.panchamrutham.blogspot.com/

    ReplyDelete
  3. Fingerlicking schezwan mushrooms..

    ReplyDelete