Creamy Whole Masoor Daal


Cauliflower and Potatoes cooked in North Indian Style is a very common dish and favourite of many people. Learn here how to make that peferct aloo gobhi, with the authentic taste you will get in the kitchen of a Punjabi Family.

What You Need:


1 Cauliflower 1 big cut into medium size florets
2 Potatoes 4 medium size, peeled and cut into 8 pieces
3 Onions 3 chopped
4 Tomatoes 3 chopped
5 Ginger 1 inch crushed
6 Garlic 5-6 crushed
7 Green Chili 2 chopped
8 Mustard Oil 2 tbsp
9 Cumin seeds 1 tsp
10 turmeric powder 1 tsp
11 red chili powder 1 tsp
12 coriander powder 1 tsp
13 garam masala powder 1 tsp
14 Salt To taste
15 Coriander leaves 2 tbsp chopped

Steps To Make:
Heat Mustard Oil on high in kadai till smoking point. Lower heat.
Add cumin seeds . Allow it to splutter.
Add chopped onions , crushed ginger and garlic,allow it to cook on medium till it turns brown.
Add tomatoes and cook for 2-3 min.
Add all dry masala : coriander, turmeric, red chili & garam gasala (most preferred is everest garam masal). Mix it well.
Add cauliflower florets & Potato pieces and mix gently.
Cook for 10-12 minutes with lid of the kadai on.
Open the lid in between and gently mix the vegetables to prevent spices to stick to the bottom.
Add salt, coriander leaves at last and cook for 2 min more..
Serve with phulka, roti or chapatti.

10 comments:

  1. wow............delicious dal dear...it looks creamy and yummy...

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  2. Very creamy and tempting Masoor! Looks ready for my rotis:D

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  3. Protein packed dal, looks delicious..

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  4. First time here.....
    Masoor dal looks yummy...
    I add a little bit of Garam Masala Powder to it.
    A perfect combination with chapathi's

    Check my space when u find time

    with luv,
    ArunaManikandan

    http:/ensamayalkuripugal.blogspot.com

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  5. Masoor dal looks yummy, creamy and mouth watering.

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  6. Simple and hearty, looks delicious !

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  7. Hi, thank u for visiting my blog and for ur comments..will visit ur blog often...im following u.

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  8. Thanks for dropping by my blog & leaving encouraging comments. I love Maharashtrian food.
    I'm sure to find something interesting in your blog too.

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  9. Delicious curry,perfect choice for Roti

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