Mexican Quesadilla

Well, this weekend I was running out of all groceries. I had some left over rotis from the last night, 1 carrot, 1 onion and some left over cooked chicken. I could not think of making anything else of them than to stuff them within the rotis and grill them along with few grated cheese. The end result was m uch better than I had excepted.

Ingredients :
1 carrot grated
1 onion chopped
1 green chili chopped
1 tsp tomato sauce
Some cooked chicken without bones(optional)
Grated cheese
Tomatoes cut into thin slices
1 tsp oil.
1 table spoon parsely
Salt to taste

Method to cook :
Heat oil in a pan. Cook onion and carrot till they are tender and soft. Add a little salt, tomato sauce and turn off the flame.
Take 1 tortilla/Roti. Place it in a griller.

Fill half of tortillas with the given ingredients:
1st layer - cooked carrot-onion mixture cooked above.
2nd layer - chicken - cooked & shredded
3rd layer -2-3 tomato slices
4th layer - grated cheese
Sprinkle some parsely.

Fold the other half of tortilla above the mixture and grill it for 5 minutes.

Quesadilla are ready to eat.

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