Chocolate Cake


Chocolate Cake served with whipped cream makes a perfect dessert to end a good meal. I am very bad at baking. However, I am trying my best to improve my baking skills. I have tried baking a hundred times. I guess , cake should be made with a free and relaxed mind without panicking or keeping any notions in mind..And the cake comes out perfectly delicious.
Ingredients :1 cup All Purpose Flour
1 cup butter
¾ cup sugar
1 tsp baking powder
½ tsp baking soda
3 eggs
2/3 cup coco powder
½ cup water
Method to cook :
Boil water and mix coco powder. Heat the mixture till coco powder dissolves completely
Sieve All purpose flour, baking soda and baking powder together.
Grind sugar to make a fine powder in case using granular one.
Beat the eggs till its fluffy ( about 5 minutes if using an electric blender)
Beat the sugar and butter separately till they blend well (about 5 minutes)
Add the beaten eggs to sugar and butter and blend for 5 minutes more.
Add the flour mixture 1 tsp at a time. Keep blending the mixture side by side.
Add the coco mixture and blend for 2 minutes more.
Pre-Heat oven for 15 minutes.
Grease the baking tray with butter and sprinkle flour.
Pour the cake batter and bake for 45 minutes at 375 degree centigrade.
You can mix crushed cashew nuts as well . The cake tastes better.

2 comments:

  1. yes,choco +whipping is a grt combo...
    plus some strawberries/cheeries will make an excellent dessert...

    ReplyDelete
  2. Hi..,i might be able to help u suma :)
    www.facebook.com/urmilabakes
    Happy baking!

    ReplyDelete